Hotel English situational dialogue - Food & Beverage Service | Taking Order Waitress Excuse me, sir. Are you ready to order? 先生，打扰一下。您准备好点菜了吗？ [embed]http://wyzj.kaouyu.com/book/book10/mp3/2-3.1-00.mp3[/embed] Guest: Yes. We'll take the Beijing Roast Duck, tomato and egg soup. 是的。我们点北京烤鸭和番茄鸡蛋汤。 [embed]http://wyzj.kaouyu.com/book/book10/mp3/2-3.1-01.mp3[/embed] Waitress: OK, sir. Do you want to take anything else? 好的，先生。还有别的吗？ [embed]http://wyzj.kaouyu.com/book/book10/mp3/2-3.1-02.mp3[/embed] Guest: Mm... Is there any particular dish you would recommend? 嗯……您有什么推荐菜吗？ [embed]http://wyzj.kaouyu.com/book/book10/mp3/2-3.1-03.mp3[/embed] Waitress: The crispy fish is very popular. The fish are very fresh. 炸鱼非常受欢迎。鱼很新鲜。 [embed]http://wyzj.kaouyu.com/book/book10/mp3/2-3.1-04.mp3[/embed] Guest: Fine, I'll try the crispy fish. 好的，我们试试炸鱼。 [embed]http://wyzj.kaouyu.com/book/book10/mp3/2-3.1-05.mp3[/embed] Waitress: Would you like anything to drink? 您想喝点什么吗？ [embed]http://wyzj.kaouyu.com/book/book10/mp3/2-3.1-06.mp3[/embed] Guest: No, thanks. By the way, don't put too much chili and garlic in the dishes. 不了，谢谢。顺便说一下，菜里不要放太多辣椒和大蒜。 [embed]http://wyzj.kaouyu.com/book/book10/mp3/2-3.1-07.mp3[/embed] Waitress: Sure, I'll tell the cook. 好的，我会告诉厨师。 [embed]http://wyzj.kaouyu.com/book/book10/mp3/2-3.1-08.mp3[/embed]